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Butter Salted
RM 17.30
250 g
Express Delivery / Pick Up
Same Day Delivery or Pick Up
78
Experience the rich, creamy taste of Westgold Butter Salted, crafted in New Zealand. Made from grass-fed cows, this butter is perfect for enhancing your culinary creations with its natural, rich flavor.
Key Features & Benefits
- Rich Flavor: Made from cream and salt, offering a rich and creamy taste.
- Natural Ingredients: Contains only cream and salt, ensuring a pure and natural product.
- Versatile Use: Perfect for baking, cooking, or spreading on bread.
- Crafted in New Zealand: Produced with care in New Zealand, known for its high-quality dairy products.
Nutritional Information
- Energy: 153 kJ (37 Cal) per serving, 3050 kJ (730 Cal) per 100g
- Protein: 0.03 g per serving, 0.5 g per 100g
- Total Fat: 4.1 g per serving, 82.1 g per 100g
- Saturated Fat: 2.7 g per serving, 53.1 g per 100g
- Trans Fat: 0.2 g per serving, 3.8 g per 100g
- Total Carbohydrates: 0.02 g per serving, 0.4 g per 100g
- Total Sugars: 0.02 g per serving
- Sodium: 28 mg per serving, 550 mg per 100g
- Potassium: 1.2 mg per serving, 24 mg per 100g
Suggested Preparation
- Melt over hot pasta for a simple yet delicious sauce.
- Use in baking to add richness and moisture to cakes and cookies.
- Spread on freshly baked scones for a classic treat.
Suggested Food Pairing
- Spread on warm toast for a comforting breakfast.
- Enhance mashed potatoes with a creamy texture.
- Pair with grilled corn for a savory side dish.
Complementary Products
Pair with freshly baked bread for a delightful breakfast or snack. The creamy texture of the butter enhances the bread's flavor, making it a perfect combination.
Storage Requirement
Keep refrigerated to maintain freshness and quality.
What’s Included
250g of Westgold Butter Salted
Ingredients
Cream (from milk), Salt.
Experience the rich, creamy taste of Westgold Butter Salted, crafted in New Zealand. Made from grass-fed cows, this butter is perfect for enhancing your culinary creations with its natural, rich flavor.
Key Features & Benefits
- Rich Flavor: Made from cream and salt, offering a rich and creamy taste.
- Natural Ingredients: Contains only cream and salt, ensuring a pure and natural product.
- Versatile Use: Perfect for baking, cooking, or spreading on bread.
- Crafted in New Zealand: Produced with care in New Zealand, known for its high-quality dairy products.
Nutritional Information
- Energy: 153 kJ (37 Cal) per serving, 3050 kJ (730 Cal) per 100g
- Protein: 0.03 g per serving, 0.5 g per 100g
- Total Fat: 4.1 g per serving, 82.1 g per 100g
- Saturated Fat: 2.7 g per serving, 53.1 g per 100g
- Trans Fat: 0.2 g per serving, 3.8 g per 100g
- Total Carbohydrates: 0.02 g per serving, 0.4 g per 100g
- Total Sugars: 0.02 g per serving
- Sodium: 28 mg per serving, 550 mg per 100g
- Potassium: 1.2 mg per serving, 24 mg per 100g
Suggested Preparation
- Melt over hot pasta for a simple yet delicious sauce.
- Use in baking to add richness and moisture to cakes and cookies.
- Spread on freshly baked scones for a classic treat.
Suggested Food Pairing
- Spread on warm toast for a comforting breakfast.
- Enhance mashed potatoes with a creamy texture.
- Pair with grilled corn for a savory side dish.
Complementary Products
Pair with freshly baked bread for a delightful breakfast or snack. The creamy texture of the butter enhances the bread's flavor, making it a perfect combination.
Storage Requirement
Keep refrigerated to maintain freshness and quality.
What’s Included
250g of Westgold Butter Salted
Ingredients
Cream (from milk), Salt.
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