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Slices Cheese
Key Features & Benefits
- High Calcium: Supports strong bones and teeth with every slice.
- Conveniently Pre-Sliced: Individually wrapped for easy use and minimal waste.
- Made in New Zealand: Crafted with premium ingredients for exceptional quality.
- Versatile Usage: Perfect for sandwiches, burgers, and quick snacks.
Nutritional Information
- Energy: 210 kJ (50 kCal) per serving, 1260 kJ (300 kCal) per 100g
- Protein: 2.9 g per serving, 17.3 g per 100g
- Fat - Total: 4.1 g per serving, 24.8 g per 100g
- Monounsaturated: 3.5 g per serving, 5.1 g per 100g
- Polyunsaturated: 0.1 g per serving, 0.5 g per 100g
- Saturated Fat: 2.8 g per serving, 16.8 g per 100g
- Trans Fat: 0.2 g per serving, 1.2 g per 100g
- Carbohydrate: 0.5 g per serving, 3.1 g per 100g
- Sugars: 0.3 g per serving, 2.1 g per 100g
- Sodium: 262 mg per serving, 1570 mg per 100g
- Calcium: 227 mg per serving, 1360 mg per 100g
Suggested Preparation
- Layer slices on toasted bread with fresh vegetables for a quick sandwich.
- Melt over a juicy burger patty for a classic cheeseburger.
- Use in baked dishes like lasagna for a creamy, cheesy layer.
- Grill slices on top of potatoes for a cheesy side dish.
Suggested Food Pairing
- Pair with crispy bacon for a savory twist.
- Serve with avocado slices for a creamy texture.
- Enjoy with a glass of chilled white wine for a refreshing contrast.
- Combine with grilled chicken for a protein-packed meal.
Complementary Products
Storage Requirement
What’s Included
Ingredients
Cheese (63%) (Cow’s Milk, Salt, Cultures, Enzymes (Calves & Vegetarian Rennet), Water, Emulsifier (341, 331, 339, 322, 460), Milk Solid, Non Fat Milk Solids, Salt, Acidity Regulator (330,500), Preservative (200), Colour (160b)). Contains Milk, Soy and Cellulose Products.
Key Features & Benefits
- High Calcium: Supports strong bones and teeth with every slice.
- Conveniently Pre-Sliced: Individually wrapped for easy use and minimal waste.
- Made in New Zealand: Crafted with premium ingredients for exceptional quality.
- Versatile Usage: Perfect for sandwiches, burgers, and quick snacks.
Nutritional Information
- Energy: 210 kJ (50 kCal) per serving, 1260 kJ (300 kCal) per 100g
- Protein: 2.9 g per serving, 17.3 g per 100g
- Fat - Total: 4.1 g per serving, 24.8 g per 100g
- Monounsaturated: 3.5 g per serving, 5.1 g per 100g
- Polyunsaturated: 0.1 g per serving, 0.5 g per 100g
- Saturated Fat: 2.8 g per serving, 16.8 g per 100g
- Trans Fat: 0.2 g per serving, 1.2 g per 100g
- Carbohydrate: 0.5 g per serving, 3.1 g per 100g
- Sugars: 0.3 g per serving, 2.1 g per 100g
- Sodium: 262 mg per serving, 1570 mg per 100g
- Calcium: 227 mg per serving, 1360 mg per 100g
Suggested Preparation
- Layer slices on toasted bread with fresh vegetables for a quick sandwich.
- Melt over a juicy burger patty for a classic cheeseburger.
- Use in baked dishes like lasagna for a creamy, cheesy layer.
- Grill slices on top of potatoes for a cheesy side dish.
Suggested Food Pairing
- Pair with crispy bacon for a savory twist.
- Serve with avocado slices for a creamy texture.
- Enjoy with a glass of chilled white wine for a refreshing contrast.
- Combine with grilled chicken for a protein-packed meal.
Complementary Products
Storage Requirement
What’s Included
Ingredients
Cheese (63%) (Cow’s Milk, Salt, Cultures, Enzymes (Calves & Vegetarian Rennet), Water, Emulsifier (341, 331, 339, 322, 460), Milk Solid, Non Fat Milk Solids, Salt, Acidity Regulator (330,500), Preservative (200), Colour (160b)). Contains Milk, Soy and Cellulose Products.
