Name: Red Eagle Cooking Oil
Price: 36.39 MYR

Red Eagle Cooking Oil offers a high smoke point of 230°C, making it ideal for frying. It is free from artificial additives, cholesterol, and trans fats, and contains natural Vitamin E, ensuring a healthier cooking option.

Key Features & Benefits

High Smoke Point: With a smoke point reaching 230°C, this cooking oil is perfect for high-temperature cooking and frying.
No Artificial Additives: Free from artificial additives, ensuring a natural cooking experience.
Cholesterol-Free: Contains no cholesterol, making it a heart-friendly choice.
Rich in Vitamin E: Naturally contains Vitamin E, which is beneficial for health.
Trans Fat-Free: Does not contain trans fats, promoting a healthier lifestyle.

Nutritional Information

High Smoke Point: 230°C
Cholesterol: Free
Trans Fat: Free
Vitamin E: Contains natural Vitamin E

Suggested Preparation

Use for deep frying at 230°C for crispy results.
Ideal for sautéing vegetables to enhance flavor.
Perfect for baking to add moisture to cakes.
Use in marinades for a rich, smooth texture.

Suggested Food Pairing

Pair with fresh garden salad for a light meal.
Use in stir-fry dishes for a rich flavor.
Drizzle over roasted vegetables for added taste.
Combine with balsamic vinegar for a simple dressing.

Complementary Products

Pair this Red Eagle Cooking Oil with a high-quality balsamic vinegar for a delightful salad dressing. The oil's neutral flavor enhances the vinegar's tangy notes, creating a balanced taste. Additionally, use it with fresh herbs like rosemary or thyme to infuse the oil, perfect for drizzling over roasted vegetables or grilled meats, adding a fragrant aroma and depth of flavor.

Storage Requirement

Store at room temperature, away from direct sunlight and heat sources.

What’s Included

5kg of Red Eagle Cooking Oil