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Cheong Fatt

Japanese Pressed Tofu

RM 3.00
330 g
RM 0.75/100 gram
Express Delivery / Pick Up
Same Day Delivery or Pick Up
199
Product Details

Experience the authentic taste of Cheong Fatt Japanese Pressed Tofu, crafted with premium soybeans and no preservatives. Perfect for healthy meals, this tofu offers a delightful texture and rich protein content, making it a versatile choice for any dish.

Key Features & Benefits

  • High Protein Content: Provides 8.4g of protein per 100g serving, perfect for muscle building.
  • No Preservatives: Made with natural ingredients, ensuring a healthy choice.
  • Low Fat: Contains only 0.1g of fat per serving, ideal for low-fat diets.

Nutritional Information

  • Energy: 47 kcal (per 100g)
  • Fat: 0.1 g (per 100g)
  • Carbohydrate: 5.1 g (per 100g)
  • Protein: 6.4 g (per 100g)

Suggested Preparation

  • Pan-fry slices until golden for a crispy texture.
  • Marinate in soy sauce and ginger for added flavor.
  • Grill with vegetables at 180°C for a smoky taste.

Suggested Food Pairing

  • Pair with soy sauce for a classic taste.
  • Enjoy with miso soup for a comforting meal.
  • Serve with steamed rice for a complete dish.

Complementary Products

Pair with soy sauce and sesame oil for a savory touch, enhancing the tofu's umami flavor.

Storage Requirement

Keep refrigerated at 2°C-5°C to maintain freshness and quality.

What’s Included

330g of Cheong Fatt Japanese Pressed Tofu

Ingredients

Soybean, Glucono Delta Lactone (GDL), Water

Experience the authentic taste of Cheong Fatt Japanese Pressed Tofu, crafted with premium soybeans and no preservatives. Perfect for healthy meals, this tofu offers a delightful texture and rich protein content, making it a versatile choice for any dish.

Key Features & Benefits

  • High Protein Content: Provides 8.4g of protein per 100g serving, perfect for muscle building.
  • No Preservatives: Made with natural ingredients, ensuring a healthy choice.
  • Low Fat: Contains only 0.1g of fat per serving, ideal for low-fat diets.

Nutritional Information

  • Energy: 47 kcal (per 100g)
  • Fat: 0.1 g (per 100g)
  • Carbohydrate: 5.1 g (per 100g)
  • Protein: 6.4 g (per 100g)

Suggested Preparation

  • Pan-fry slices until golden for a crispy texture.
  • Marinate in soy sauce and ginger for added flavor.
  • Grill with vegetables at 180°C for a smoky taste.

Suggested Food Pairing

  • Pair with soy sauce for a classic taste.
  • Enjoy with miso soup for a comforting meal.
  • Serve with steamed rice for a complete dish.

Complementary Products

Pair with soy sauce and sesame oil for a savory touch, enhancing the tofu's umami flavor.

Storage Requirement

Keep refrigerated at 2°C-5°C to maintain freshness and quality.

What’s Included

330g of Cheong Fatt Japanese Pressed Tofu

Ingredients

Soybean, Glucono Delta Lactone (GDL), Water

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