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Traditional Tofu
RM 2.10
2 pcs
RM 1.05/pcs
Express Delivery / Pick Up
Same Day Delivery or Pick Up
376
Experience the authentic taste of Lo Sam Traditional Tofu, crafted with premium soybeans for a rich, smooth texture. Perfect for a variety of dishes, this tofu offers a delightful culinary experience, whether stir-fried, steamed, or added to soups. Enjoy the wholesome goodness of traditional tofu in every bite.
Key Features & Benefits
- Rich in Protein: Provides a healthy source of plant-based protein, perfect for vegetarians and vegans.
- Authentic Flavor: Made with traditional methods to ensure a genuine taste experience.
- Versatile Ingredient: Ideal for a variety of dishes, from stir-fries to soups.
- Health-Conscious Choice: Low in cholesterol and saturated fats, supporting a balanced diet.
Nutritional Information
- Energy: 100 kcal (per 100g)
- Total Fat: 3 g (per 100g)
- Saturated Fat: 1.2 g (per 100g)
- Cholesterol: 0 mg (per 100g)
- Sodium: 40 mg (per 100g)
- Total Carbohydrates: 5 g (per 100g)
- Dietary Fiber: 0 g (per 100g)
- Protein: 11 g (per 100g)
- Calcium: 276 mg (per 100g)
Suggested Preparation
- Pan-fry until golden for a crispy texture.
- Cube and add to soups for a protein boost.
- Grill with a soy glaze for a smoky flavor.
- Blend into smoothies for a creamy texture.
Suggested Food Pairing
- Pair with soy sauce for a savory touch.
- Serve with steamed rice for balance.
- Enjoy with stir-fried veggies for color.
Complementary Products
Pair with soy sauce for a savory touch and enhance the tofu's umami flavor. Add a sprinkle of sesame seeds for a nutty crunch that complements the tofu's smooth texture.
Storage Requirement
Keep chilled between 2°C and 5°C to maintain freshness and quality.
What’s Included
2 pcs x Lo Sam Traditional Tofu
Ingredients
Soybean, Water, Calcium Sulphate
Experience the authentic taste of Lo Sam Traditional Tofu, crafted with premium soybeans for a rich, smooth texture. Perfect for a variety of dishes, this tofu offers a delightful culinary experience, whether stir-fried, steamed, or added to soups. Enjoy the wholesome goodness of traditional tofu in every bite.
Key Features & Benefits
- Rich in Protein: Provides a healthy source of plant-based protein, perfect for vegetarians and vegans.
- Authentic Flavor: Made with traditional methods to ensure a genuine taste experience.
- Versatile Ingredient: Ideal for a variety of dishes, from stir-fries to soups.
- Health-Conscious Choice: Low in cholesterol and saturated fats, supporting a balanced diet.
Nutritional Information
- Energy: 100 kcal (per 100g)
- Total Fat: 3 g (per 100g)
- Saturated Fat: 1.2 g (per 100g)
- Cholesterol: 0 mg (per 100g)
- Sodium: 40 mg (per 100g)
- Total Carbohydrates: 5 g (per 100g)
- Dietary Fiber: 0 g (per 100g)
- Protein: 11 g (per 100g)
- Calcium: 276 mg (per 100g)
Suggested Preparation
- Pan-fry until golden for a crispy texture.
- Cube and add to soups for a protein boost.
- Grill with a soy glaze for a smoky flavor.
- Blend into smoothies for a creamy texture.
Suggested Food Pairing
- Pair with soy sauce for a savory touch.
- Serve with steamed rice for balance.
- Enjoy with stir-fried veggies for color.
Complementary Products
Pair with soy sauce for a savory touch and enhance the tofu's umami flavor. Add a sprinkle of sesame seeds for a nutty crunch that complements the tofu's smooth texture.
Storage Requirement
Keep chilled between 2°C and 5°C to maintain freshness and quality.
What’s Included
2 pcs x Lo Sam Traditional Tofu
Ingredients
Soybean, Water, Calcium Sulphate
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