Peanut Butter Creamy

Skippy Creamy Peanut Butter offers a smooth, rich, and nutty flavor perfect for spreading on toast, sandwiches, or adding to recipes. Packed with protein and healthy fats, it's a versatile and nutritious choice for snacks and meals.

Key Features & Benefits

• Rich Flavor: Enjoy the nutty and slightly sweet taste that enhances any dish.

• Versatile Use: Perfect for spreading on toast, adding to smoothies, or baking.

• High in Protein: Provides a good source of protein for energy and muscle repair.

• Heart-Friendly: Naturally cholesterol-free, supporting heart health.

Nutritional Information

• Energy: 617 kcal (per 100g), 86 kcal (per serving)

• Protein: 20 g (per 100g), 2.8 g (per serving)

• Total Fat: 47 g (per 100g), 6.6 g (per serving)

• Cholesterol: 0 mg (per 100g and per serving)

• Carbohydrate: 28 g (per 100g), 3.9 g (per serving)

• Dietary Fibre: 1 g (per 100g), 0.1 g (per serving)

• Sodium: 536 mg (per 100g), 75 mg (per serving)

Suggested Preparation

• Spread Skippy Creamy Peanut Butter on whole-grain bread for a quick, protein-packed snack.

• Blend with bananas, milk, and a touch of honey for a creamy, nutritious drink.

• Mix with sugar and eggs, bake at 180°C for 10 minutes for delicious homemade cookies.

• Combine with yogurt and honey for a tasty fruit dip.

Suggested Food Pairing

• Spread on whole-grain toast for breakfast.

• Mix with smoothie bowls for added thickness.

• Use as a dip for apple slices and celery sticks.

• Stir into yogurt for a nutty, creamy delight.

Complementary Products

Pair this creamy peanut butter with sliced bananas for a delightful breakfast toast. It also combines perfectly with apple slices for a quick, nutritious snack. Add a dollop to oatmeal for a nutty twist. Enjoy with a glass of cold milk or prepare a classic PB&J sandwich for a simple yet satisfying meal.

Storage Requirement

Store in a cool, dry place away from direct sunlight.

What’s Included

500g of Skippy Peanut Butter Creamy

Ingredients

Peanuts, Sugar, Peanut Oil, Hydrogenated Vegetable Oils (Rapeseed, Cottonseed, and Soya Bean), Salt.