Cap Rose All Purpose Flour

MFM Cap Rose All Purpose Flour is enriched with vitamins B1, B2, niacin, and iron, making it perfect for baking cookies, cakes, and pastries. Its high-quality formulation ensures excellent results in various recipes, from biscuits to fried snacks. Ideal for both home bakers and professionals.

Key Features & Benefits

• Versatile Usage: Ideal for baking cookies, cakes, pastries, and more, making it a staple in any kitchen.

• Enriched with Nutrients: Fortified with Vitamin B1, B2, Niacin, and Iron, supporting a balanced diet.

• High-Quality Flour: Made from premium wheat, ensuring excellent texture and flavor in baked goods.

• Bleach-Free: Contains no bleaching agents, maintaining the natural quality of the flour.

Nutritional Information

• Energy: 341 kcal (per 100g), 852.5 kcal (per serving)

• Carbohydrates: 74.0 g (per 100g), 185.0 g (per serving)

• Protein: 9.0 g (per 100g), 22.5 g (per serving)

• Fat: 1.0 g (per 100g), 2.5 g (per serving)

• Thiamine (Vit B1): 0.42 mg (per 100g), 1.05 mg (per serving)

• Riboflavin (Vit B2): 0.48 mg (per 100g), 1.20 mg (per serving)

• Niacin: 5.40 mg (per 100g), 13.50 mg (per serving)

• Iron: 4.20 mg (per 100g), 10.50 mg (per serving)

Suggested Preparation

• Butter Cookies: Cream butter and icing sugar until light and fluffy. Add egg white and mix until smooth. Sift flour and baking powder, then mix until well blended. Pipe onto a greased pan and bake at 170°C for 12-15 minutes.

• Cakes: Use as a base for various cake recipes, ensuring a soft and fluffy texture.

• Pastries: Ideal for making puff pastries, providing a light and flaky crust.

• Thickening Soups: Use to thicken soups and sauces, enhancing texture and flavor.

Suggested Food Pairing

• Pair with chocolate chips for classic cookies.

• Use with fresh berries for fruity muffins.

• Combine with cinnamon for spiced pastries.

• Mix with nuts for crunchy biscotti.

Complementary Products

Pair this all-purpose flour with high-quality butter and fresh eggs to create delicious baked goods. Butter enhances the richness and flavor of cookies and pastries, while fresh eggs provide structure and moisture, resulting in a perfect texture. These ingredients complement the flour's versatility, allowing you to bake a wide range of treats from cookies to cakes.

Storage Requirement

Store in a cool, dry place to maintain freshness and quality.

What’s Included

850g of MFM Cap Rose All Purpose Flour