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Macaroni
Kimball Macaroni is crafted from 100% durum wheat semolina, offering a rich source of vitamins and minerals. Ideal for creating delicious mac and cheese dishes.
Key Features & Benefits
High Quality Ingredients: Made from 100% durum wheat semolina, ensuring a rich source of vitamins and minerals.
Versatile Usage: Perfect choice for a mac and cheese recipe, offering a delicious and satisfying meal option.
Halal Certified: Suitable for those following a halal diet, providing peace of mind for dietary needs.
Nutritional Information
Energy: 353 kcal (per 100g and per serving)
Protein: 14 g (per 100g and per serving)
Carbohydrate: 68.4 g (per 100g and per serving)
Total Sugar: 3.9 g (per 100g and per serving)
Added Sugars: 0.0 g (per 100g and per serving)
Fat: 1.9 g (per 100g and per serving)
Monounsaturated Fatty Acid: 0.4 g
Polyunsaturated Fatty Acid: 1.1 g
Saturated Fatty Acid: 0.4 g
Trans Fatty Acid: 0.0 g
Dietary Fiber: 3.3 g (per 100g and per serving)
Sodium: 5 mg (per 100g and per serving)
Suggested Preparation
Boil in salted water for 8-10 minutes until al dente.
Bake with cheese and cream for a creamy casserole.
Stir-fry with vegetables and soy sauce for a quick meal.
Mix with pesto and pine nuts for a fresh pasta salad.
Suggested Food Pairing
Pair with tomato basil sauce for a classic taste.
Serve with garlic bread for a crunchy side.
Enjoy with a glass of red wine for a rich flavor.
Pair with Caesar salad for a refreshing contrast.
Complementary Products
Pair Kimball Macaroni with a rich cheese sauce for a classic mac and cheese dish. The creamy texture of the cheese enhances the pasta's flavor, creating a comforting meal. Additionally, consider adding a side of garlic bread to complement the dish, providing a crunchy contrast to the soft macaroni.
Storage Requirement
Store in a cool, dry place to maintain quality and freshness.
What’s Included
400g of Kimball Macaroni
Ingredients
Durum wheat semolina
Kimball Macaroni is crafted from 100% durum wheat semolina, offering a rich source of vitamins and minerals. Ideal for creating delicious mac and cheese dishes.
Key Features & Benefits
High Quality Ingredients: Made from 100% durum wheat semolina, ensuring a rich source of vitamins and minerals.
Versatile Usage: Perfect choice for a mac and cheese recipe, offering a delicious and satisfying meal option.
Halal Certified: Suitable for those following a halal diet, providing peace of mind for dietary needs.
Nutritional Information
Energy: 353 kcal (per 100g and per serving)
Protein: 14 g (per 100g and per serving)
Carbohydrate: 68.4 g (per 100g and per serving)
Total Sugar: 3.9 g (per 100g and per serving)
Added Sugars: 0.0 g (per 100g and per serving)
Fat: 1.9 g (per 100g and per serving)
Monounsaturated Fatty Acid: 0.4 g
Polyunsaturated Fatty Acid: 1.1 g
Saturated Fatty Acid: 0.4 g
Trans Fatty Acid: 0.0 g
Dietary Fiber: 3.3 g (per 100g and per serving)
Sodium: 5 mg (per 100g and per serving)
Suggested Preparation
Boil in salted water for 8-10 minutes until al dente.
Bake with cheese and cream for a creamy casserole.
Stir-fry with vegetables and soy sauce for a quick meal.
Mix with pesto and pine nuts for a fresh pasta salad.
Suggested Food Pairing
Pair with tomato basil sauce for a classic taste.
Serve with garlic bread for a crunchy side.
Enjoy with a glass of red wine for a rich flavor.
Pair with Caesar salad for a refreshing contrast.
Complementary Products
Pair Kimball Macaroni with a rich cheese sauce for a classic mac and cheese dish. The creamy texture of the cheese enhances the pasta's flavor, creating a comforting meal. Additionally, consider adding a side of garlic bread to complement the dish, providing a crunchy contrast to the soft macaroni.
Storage Requirement
Store in a cool, dry place to maintain quality and freshness.
What’s Included
400g of Kimball Macaroni
Ingredients
Durum wheat semolina
