Mayonnaise Japanese Style

Experience the rich, creamy texture of Kewpie Mayonnaise Japanese Style. Made with egg yolks and a unique blend of vinegar, it offers a tangy depth of taste that enhances any meal. Perfect for salads and sushi, this iconic mayonnaise is a favorite among chefs.

Key Features & Benefits

• Rich Flavor: Made with egg yolks for a savory taste.

• Versatile Use: Perfect for salads and sushi rolls.

• Authentic Taste: Captures the essence of Japanese cuisine.

• No Artificial Additives: Free from artificial colors and flavors.

Nutritional Information

Energy: 659 kcal (per 100ml), 99 kcal (per serving)
Protein: 2.4 g (per 100ml), 0.4 g (per serving)
Fat: 71.0 g (per 100ml), 10.7 g (per serving)
Carbohydrate: 1.8 g (per 100ml), 0.3 g (per serving)

Suggested Preparation

• Use as a spread on sandwiches for a rich flavor.

• Mix with soy sauce for a quick salad dressing.

• Blend with wasabi for a spicy dip.

Suggested Food Pairing

• Pair with sushi for a classic combination.

• Serve with fresh salads for added creaminess.

• Enjoy with grilled chicken for a savory twist.

Complementary Products

Pair with sushi rolls to enhance the umami flavor and add a creamy texture. Use as a dip for fresh vegetable sticks to bring out their natural sweetness.

Storage Requirement

Store in a cool, dry place and refrigerate at 1-10°C after opening. Do not freeze.

What’s Included

310ml Kewpie Mayonnaise Japanese Style

Ingredients

Soybean oil, egg yolk, vinegar and seasonings.