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Pesto Alla Genovese
Experience the authentic taste of Italy with Barilla Pesto Alla Genovese. Made with 100% fresh Italian basil and Parmigiano Reggiano PDO, this creamy pesto is perfect for pasta, bread, or pizza. Enjoy the rich flavors without the need to heat.
Key Features & Benefits
Authentic Italian Taste: Made with 100% fresh Italian basil and Parmigiano Reggiano PDO for a genuine flavor.
Ready to Use: No need to heat, just pour over your favorite pasta for a quick meal.
Gluten-Free: Suitable for those with gluten sensitivities.
Versatile Usage: Perfect for pasta, bread, pizza, meat, or fish.
Nutritional Information
Energy:
1006 kJ (241 Cal) (Per 47.5g)
2119 kJ (507 Cal) (Per 100g)
Protein:
2.4 g (Per 47.5g)
5 g (Per 100g)
Total Fat:
24.7 g (Per 47.5g)
52 g (Per 100g)
Saturated Fat:
2.6 g (Per 47.5g)
5.5 g (Per 100g)
Carbohydrate:
2.6 g (Per 47.5g)
5.5 g (Per 100g)
Sugar:
1.9 g (Per 47.5g)
4 g (Per 100g)
Dietary Fibre:
1 g (Per 47.5g)
2 g (Per 100g)
Sodium:
641 mg (Per 47.5g)
1350 mg (Per 100g)
Suggested Preparation
Mix with hot pasta and a splash of pasta water for a creamy sauce.
Spread on toasted bread for a quick and tasty appetizer.
Use as a marinade for chicken before grilling for added flavor.
Suggested Food Pairing
Pair with al dente linguine for a classic Italian dish.
Serve with grilled chicken for a protein-rich meal.
Enjoy with roasted vegetables for a healthy side.
Complementary Products
Pair with freshly baked focaccia to enhance the basil aroma.
Storage Requirement
Store in the refrigerator and consume within 5 days after opening.
What’s Included
190g of Barilla Pesto Alla Genovese
Ingredients
sunflower seed oil, fresh basil 30%, cashews, Parmigiano Reggiano PDO cheese 5% (milk), soluble maize fibre, whey powder (milk), salt, milk protein, extra virgin olive oil 1%, sugar, basil extract, natural flavourings (milk), acidity regulator: lactic acid, garlic. May contain other tree nuts.
Experience the authentic taste of Italy with Barilla Pesto Alla Genovese. Made with 100% fresh Italian basil and Parmigiano Reggiano PDO, this creamy pesto is perfect for pasta, bread, or pizza. Enjoy the rich flavors without the need to heat.
Key Features & Benefits
Authentic Italian Taste: Made with 100% fresh Italian basil and Parmigiano Reggiano PDO for a genuine flavor.
Ready to Use: No need to heat, just pour over your favorite pasta for a quick meal.
Gluten-Free: Suitable for those with gluten sensitivities.
Versatile Usage: Perfect for pasta, bread, pizza, meat, or fish.
Nutritional Information
Energy:
1006 kJ (241 Cal) (Per 47.5g)
2119 kJ (507 Cal) (Per 100g)
Protein:
2.4 g (Per 47.5g)
5 g (Per 100g)
Total Fat:
24.7 g (Per 47.5g)
52 g (Per 100g)
Saturated Fat:
2.6 g (Per 47.5g)
5.5 g (Per 100g)
Carbohydrate:
2.6 g (Per 47.5g)
5.5 g (Per 100g)
Sugar:
1.9 g (Per 47.5g)
4 g (Per 100g)
Dietary Fibre:
1 g (Per 47.5g)
2 g (Per 100g)
Sodium:
641 mg (Per 47.5g)
1350 mg (Per 100g)
Suggested Preparation
Mix with hot pasta and a splash of pasta water for a creamy sauce.
Spread on toasted bread for a quick and tasty appetizer.
Use as a marinade for chicken before grilling for added flavor.
Suggested Food Pairing
Pair with al dente linguine for a classic Italian dish.
Serve with grilled chicken for a protein-rich meal.
Enjoy with roasted vegetables for a healthy side.
Complementary Products
Pair with freshly baked focaccia to enhance the basil aroma.
Storage Requirement
Store in the refrigerator and consume within 5 days after opening.
What’s Included
190g of Barilla Pesto Alla Genovese
Ingredients
sunflower seed oil, fresh basil 30%, cashews, Parmigiano Reggiano PDO cheese 5% (milk), soluble maize fibre, whey powder (milk), salt, milk protein, extra virgin olive oil 1%, sugar, basil extract, natural flavourings (milk), acidity regulator: lactic acid, garlic. May contain other tree nuts.
