Small White Fish Ball

Discover the delightful taste of Mushroom Small White Fish Ball, perfect for soups and stir-fries. Made with quality fish meat, these fish balls are a versatile addition to your meals, offering a tender texture and rich flavor.

Key Features & Benefits

• Delicious Taste: Enjoy the savory flavor of fresh fish blended with quality ingredients.

• High Quality: Made with premium fish meat and natural seasonings for the best taste.

• Versatile Use: Perfect for frying, boiling, steaming, or adding to other dishes.

Nutritional Information

• Energy: 49 kcal (per serving), 68 kcal (per 100 g)

• Carbohydrate: 4.7 g (per serving), 6.5 g (per 100 g)

• Protein: 5.9 g (per serving), 8.2 g (per 100 g)

• Fat: 0.7 g (per serving), 1 g (per 100 g)

• Sodium: 528 mg (per serving), 734 mg (per 100 g)

• Total Sugars: 3.7 g (per serving), 5.2 g (per 100 g)

Suggested Preparation

• Deep fry until golden brown for a crispy texture.

• Boil in a savory broth for a comforting soup.

• Steam with ginger and soy sauce for a delicate flavor.

Suggested Food Pairing

• Pair with spicy chili sauce for a fiery kick.

• Serve with steamed jasmine rice for a fragrant meal.

• Enjoy with a side of sautéed greens for a balanced dish.

Complementary Products

Enhance your Mushroom Small White Fish Ball experience with a tangy soy dipping sauce and a side of steamed vegetables. The soy sauce adds a savory depth, while the vegetables provide a fresh, crunchy contrast.

Storage Requirement

Keep refrigerated below 5°C to maintain freshness and quality.

What’s Included

145g of Mushroom Small White Fish Ball

Ingredients

Fish meat, Tapioca starch, Palm oil, Salt, Sugar, Flavour enhancer (INS 621, INS 635), Albumin (egg), Modified starch (INS 1420), Soy protein, Preservative (INS 211)