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Butter Unsalted
Emborg Butter Unsalted is a pure and natural butter made from European milk. Perfect for cooking and baking, it adds a rich, creamy texture to your dishes. Enjoy the authentic taste of quality butter with every bite.
Key Features & Benefits
Pure and Natural: Made from European milk, ensuring a rich and authentic taste.
Unsalted Flavor: Perfect for those who prefer to control the salt level in their dishes.
High Fat Content: Contains 82% milk fat, ideal for baking and cooking.
Versatile Use: Suitable for spreading, cooking, and baking.
Nutritional Information
Energy: 744 kcal (per 100 g)
Fat: 82 g (per 100 g)
Saturated Fat: 50 g (per 100 g)
Carbohydrate: 0.6 g (per 100 g)
Sugars: 0.6 g (per 100 g)
Fibre: 0 g (per 100 g)
Protein: 0.6 g (per 100 g)
Salt: 0.1 g (per 100 g)
Suggested Preparation
Melt over steamed vegetables for a buttery finish.
Use in baking to create flaky pastries.
Whip with herbs for a delicious spread.
Incorporate into sauces for a smooth, rich texture.
Suggested Food Pairing
Spread on warm toast for a classic breakfast.
Use in mashed potatoes for a creamy texture.
Pair with grilled vegetables for a rich flavor.
Enjoy with a glass of Chardonnay for a luxurious treat.
Complementary Products
Pair with freshly baked bread for a delightful breakfast or use in baking to enhance the richness of pastries.
Storage Requirement
Keep refrigerated at a maximum of +8°C to maintain freshness and quality.
What’s Included
200g of Emborg Butter Unsalted
Ingredients
Cream (milk product), Lactic culture
Emborg Butter Unsalted is a pure and natural butter made from European milk. Perfect for cooking and baking, it adds a rich, creamy texture to your dishes. Enjoy the authentic taste of quality butter with every bite.
Key Features & Benefits
Pure and Natural: Made from European milk, ensuring a rich and authentic taste.
Unsalted Flavor: Perfect for those who prefer to control the salt level in their dishes.
High Fat Content: Contains 82% milk fat, ideal for baking and cooking.
Versatile Use: Suitable for spreading, cooking, and baking.
Nutritional Information
Energy: 744 kcal (per 100 g)
Fat: 82 g (per 100 g)
Saturated Fat: 50 g (per 100 g)
Carbohydrate: 0.6 g (per 100 g)
Sugars: 0.6 g (per 100 g)
Fibre: 0 g (per 100 g)
Protein: 0.6 g (per 100 g)
Salt: 0.1 g (per 100 g)
Suggested Preparation
Melt over steamed vegetables for a buttery finish.
Use in baking to create flaky pastries.
Whip with herbs for a delicious spread.
Incorporate into sauces for a smooth, rich texture.
Suggested Food Pairing
Spread on warm toast for a classic breakfast.
Use in mashed potatoes for a creamy texture.
Pair with grilled vegetables for a rich flavor.
Enjoy with a glass of Chardonnay for a luxurious treat.
Complementary Products
Pair with freshly baked bread for a delightful breakfast or use in baking to enhance the richness of pastries.
Storage Requirement
Keep refrigerated at a maximum of +8°C to maintain freshness and quality.
What’s Included
200g of Emborg Butter Unsalted
Ingredients
Cream (milk product), Lactic culture
